Not all venues have a kitchen that can supply dining options for their customers 24/7, therefore, it is important to offer food to your customers to keep them satiated, staying and playing longer. In venues that serve alcohol, it is imperative that food options for customers be available as well. Club Vending stocks our snack machines with all of the popular chips, peanuts, and candy bars that customers crave, as well as various sundries such as lighters, medicines, mints and more.
“Our Bar doesn’t have a kitchen. Our customers and bartenders appreciate having an option for something to eat. Always a good selection of salty and sweet snacks.” – Johnny – Bar Manager
“Our kitchen is not always open. It is nice to have some snacks available for my customers.” – Sara – Bartender